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Leadership
Up one levelDaniela Barile, Ph.D.
- Associate Director of International Programs
- Foods For Health Institute
- Assistant Professor and Chemist
- Food Science and Technology
(530) 752-1057
Samara Freeman, Ph.D.
- Assistant Director of Business Development, Operations
- Foods for Health Institute
(530) 752-9211
Rudolf Grimm, Ph.D.
- Associate Director of Analytic Innovation
- Foods for Health Institute
- Adjunct Professor, Food Science and Technology
- Director of Science and Technology, Agilent Technologies
Danielle Lemay, PhD
- Head of Bioinformatics Initiative, Foods for Health Institute
Sara E. Schaefer, Ph. D.
- Associate Director of Educational Programs
- Foods For Health Institute
(530) 752-9211
Jennifer T. Smilowitz, Ph. D.
- Associate Director of Human Studies Research
- Foods For Health Institute
(530) 752-1057
Angela M. Zivkovic, Ph.D.
- Associate Director of Scientific Development & Translation
- Foods For Health Institute
(530) 752-9211
